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| Fresh cut flower care |
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| Roses: When receiving roses that are not in a vase, ends should be cut immediately with a sharp knife, never scissors. If you should choose to cut under water, use a bowl or sink of still water, never running water. Place each stem in water prepared with food packet according to directions. For longer lasting blooms, roses should be re-cut daily. Keep container in a cool area, never in a window or on top of a heat-producing appliance such as televisions or refrigerators. Roses should last an average of 7 days. |
Helping you express yourself is our business! |
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ANY-TIME FLOWERS
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Helping you express yourself is our business. That's why your satisfaction is guaranteed.
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| For more care instructions, design instructions, and opinions about flowers, flower shop issues, and whatever else seems pertinent at the time, check out The Flower Lady Blog. Just click on the link below. | | |
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